Perfectly balanced with Japanese precision the Global G-12 Meat Cleaver features a smooth and seamless construction. For professional use, this cleaver is perfect for the kitchen due to the rust, stain and corrosion resistance. With its 6-1/2 inch blade this razor sharp cleaver features an angled edge at 15 degrees. The double bevel blade is made of Cromova 18 high carbon stainless steel and cuts effortlessly through joints and bones. Made in Japan. Hand wash only